Alaskans Own is working to dispel common misconceptions about frozen seafood- based on a new tool that can actually measure seafood freshness and a study conducted by Ecotrust, we now know that blast frozen fish is often as good or higher quality as fresh fish available at your local grocery store- and, frozen fish is less likely to go to waste, has a lower carbon footprint, and creates a more stable, less volatile fish market, especially for small boat fishermen.
Modelled after popular Community Supported Agriculture (CSA) programs, CSFs allow customers to “subscribe” to a regular supply of in-season seafood.
A Fish Story: Frozen is Fresh
By: ALFA
About the author
The Alaska Longline Fishermen’s Association is an alliance of small boat, commercial fishermen committed to sustainable fisheries and thriving coastal communities. Our members support science-based fisheries management through collaborative research, advocacy and innovation. We work to safeguard ocean health and improve the economic viability of small boat fishing. https://alaskansown.com/
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